Barolo Wine Of Kings
The company s namesake josetta saffirio was one of the first women to begin creating barolo wines in the 1970s.
Barolo wine of kings. Barolo made from the nebbiolo grape grown in the piedmont region of northwest italy has been known for many years as the king of wines and the wine of kings. Josetta saffirio is a maker of excellent barolos with vines based in monforte d alba. The king of wines is appreciated for its.
The idea that barolo was once a sweet wine and that it took a french oenologist to turn it into a dry wine has been recently challenged based on. Barolo has aromas and flavors of tar leather tea red fruit licorice chocolate and sometimes white truffles. This refined and elegant wine is known for it s aromas of tar and roses it s ruby red colour which ages to a darker rusty red and it s capacity to age and improve over years.
It s high in acidity alcohol and tannin. After all it s called the wine of kings for a reason. Barolo is a very complex wine that can age for many years.
Because it can have a lot of tannin when it is young it should not be drunk until it is at least 10 years old. In italy barolo is revered as the king of wines. This new dry red wine soon became a favorite among the nobility of turin and the ruling house of savoy giving rise to the popular description of barolo as the wine of kings the king of wines.
And the wine of kings. Barolo has been called the king of wines and the wine of kings it is one of the world s best wines and is made from only the very best nebbiolo grapes grown near the town of alba in italy s piedmont. Considered one of italy s greatest wines barolo is also known as the king of wines and the wine of kings.
In this article our marcella retraces the history of barolo from the romans to the present day dwelling on the important figures that have led this wine to establish itself as the undisputed king among the wines of the world. Its association with nobility dates back to the 19th century when it was a favourite among the reigning dynasty. The barolo region and the town of barolo are located in the langhe hills of piemonte in northwest italy.
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